WITH TEK BALIK DÖNER
Sail to New Flavors ...
fish turns
EVERY MEALDelicious, Odorless, 365 Days Healthy Life, 100% Organic
fish burger
HEALTHYYour kids who don’t eat fish will love this health-filled flavor.
grilled fish
FOODDelicious, Odorless, 365 Days Healthy Life, 100% Organic
WHY TO EAT FISH?
In the development of intelligence, the intelligence-enhancing feature of fish, especially in children, is emphasized. This is because the main composition of the brain oil is DHA (Docosa Haxaenoic Acid) containing Omega 3 fatty acids. During pregnancy, the baby gets Omega 3 fatty acids from the mother. Therefore, the mother during pregnancy should consume fish.
Fish meat is less fat than red meat and contains some special fatty acids. EPA and DHA fatty acids prevent the formation of blood clots, preventing the artery from clogging, which reduces the risk of heart attack and stroke, and helps to lower blood pressure. It is very beneficial for the cardiovascular system by increasing the ratio of good cholesterol (HDL cholesterol) to bad cholesterol (LDL cholesterol).
The benefits of fish do not end with counting;
- It prevents heart diseases.
- It balances the fat level in the blood.
- Important for eye health.
- Helps in the treatment of stress and depression.
- Strengthens the immune system
- Important for skin health.
- Increases brain power, strengthens memory.
- Strengthens bones, beneficial for joints.
- Effective in recovery of falling resistance.
- It acts as a shield against diseases.
